Roasted chicken fry

Chicken is most important thing used in Indian receipy. So today I am going to show you how to make chicken fry. It's so simple and easy to cook after reading my article you can easily make chicken fry, and you can enjoy it.

There are four stages to make tasty and spicy chicken roast.
@ making chicken ready to coke.
@ making spices ready.
@ frying onion on low heat.
@ adding all the material to one.

@ making chicken ready to cook.
         In this step firstly get some onion cut it into some small pieces like as rectangular shape. After cutting it get a pan and add some oil to it. On low heat fry the onion upto onion changes in to golden yellow color. Then add your chicken  to it after 1 minute add one small tablespoon of turmeric and salt as per your requirements. Then cover the pan with plates.

@ making your spices ready
        At this step  there are some  important ingredients
                 1) onion. (2)
                 2) garlic and ginger  (1:1)
                 3) red chilly ( 9 to 10 )
                 4) green coriander .
                 5) whole coriander.
                 6) black pepper powder.
So you have all this ingredients then it's easy to make crispy and spicy chicken fry. Firstly  get non stick  pan add some oil to it, then by heating oil add red chilly to it , then remove chilly from pan and add onion to it. Fry onion upto it changes in to the golden yellow colour. At same time grind ginger,garlic and also the red chilly that we have fry before. After grinding this add some green coriander to it. Then all these grinded ingredients add to the pan in which we are frying the onion. After 1 minute add some black pepper  and chilly powder  to it. Don't forget to add suhana chicken masala. After frying  it add some grinded whole coriander  to it, so it's over.

@  adding all material  to one.
              In this process you have to add chicken piece in to the pan of spices and roast  it. Mixture it, and add cover to pan. You must careful this process happen on low heat. After 5 minute remove the pan and add some green coriander  to it and  serve it. It is so easy to make.

Please share your experiences and suggestions  to me.
Santoshrathod140@gmail.com

         I am waiting

Roasted chicken fry

Chicken is most important thing used in Indian receipy. So today I am going to show you how to make chicken fry. It's so simple and easy to cook after reading my article you can easily make chicken fry, and you can enjoy it.

There are four stages to make tasty and spicy chicken roast.
@ making chicken ready to coke.
@ making spices ready.
@ frying onion on low heat.
@ adding all the material to one.

@ making chicken ready to cook.
         In this step firstly get some onion cut it into some small pieces like as rectangular shape. After cutting it get a pan and add some oil to it. On low heat fry the onion upto onion changes in to golden yellow color. Then add your chicken  to it after 1 minute add one small tablespoon of turmeric and salt as per your requirements. Then cover the pan with plates.

@ making your spices ready
        At this step  there are some  important ingredients
                 1) onion. (2)
                 2) garlic and ginger  (1:1)
                 3) red chilly ( 9 to 10 )
                 4) green coriander .
                 5) whole coriander.
                 6) black pepper powder.
So you have all this ingredients then it's easy to make crispy and spicy chicken fry. Firstly  get non stick  pan add some oil to it, then by heating oil add red chilly to it , then remove chilly from pan and add onion to it. Fry onion upto it changes in to the golden yellow colour. At same time grind ginger,garlic and also the red chilly that we have fry before. After grinding this add some green coriander to it. Then all these grinded ingredients add to the pan in which we are frying the onion. After 1 minute add some black pepper  and chilly powder  to it. Don't forget to add suhana chicken masala. After frying  it add some grinded whole coriander  to it, so it's over.

@  adding all material  to one.
              In this process you have to add chicken piece in to the pan of spices and roast  it. Mixture it, and add cover to pan. You must careful this process happen on low heat. After 5 minute remove the pan and add some green coriander  to it and  serve it. It is so easy to make.

Please share your experiences and suggestions  to me.
Santoshrathod140@gmail.com

         I am waiting